Lunch
Available weekdays only.11:30 - 3:00
Stir Fried
Dinner
Price are various, depend on choice of meats.
| Vegetarian, tofu | $9.50 |
| Chicken | $9.50 |
| Shrimp | $10.50 |
| Seafood | $13.50 |
- 26. Pad Ped
- 27. Pad Prik Khing
- 28. Bamboo Shoots and Baby Corn
- 29. Garlic And Pepper
- 30. Pad King Sod
- 31. Pad Gra Prau
- 32. Cashew Nut
- 33. Egg Plant and Bamboo Shoots
- 34. Pra Ram
- 35. Sweet and Sour
- 36. Pad Ruam Mit
- 37. Broccoli with Oyster Sauce
Red curry paste with bamboo shoots, onions, Thai eggplant and sweet basil.
With green beans, red chili paste and kaffir leaves.
With cashew nuts, straw mushrooms and onions in oyster sauce.
With mushrooms, onions, carrots on a bed of lettuce with broccoli.
With Onions, bell peppers, black fungus mushrooms and fresh ginger.
With bell peppers, onions, mushrooms, chili pepper, garlic and basil.
Roasted chili, carrots, onions, bell peppers and broccoli.
Eggplant and bamboo shoots in sweet basil and chili sauce.
With steamed mixed vegetables topped with peanut sauce.
With mixed vegetables and pineapple.
Chef�s choice of vegetables in an oyster sauce.
Dinner
Available at all time.- Appetizer
- Soup
- Salad
- Stir Fried
- Specialties
- Curries
- Noodles
- Fried Rice
- Drinks, Desert and
side dishes
Locations
North Lombard
3226 N Lombard Portland OR 97217
call: 503-719-7796